Bromelain Cancer Cure

Other common name(s): Ananus ananus, Ananus duckei, Ananas comosus, Ananas sativus, Bromelaine, Bromelains, Bromelainum, Bromelia ananus, Bromelia comosa, Bromelin, Physioprotease, Pineapple, Pineapple Enzyme, Pineapple Extract, Plant Protease Concentrate

Bromelain can assist in a holistic cancer treatment. Bromelain will not cure cancer alone but in combination with other herbs, juices and therapies, bromelain will boost cancer treatment effectiveness.

Bromelain is a natural enzyme found in the stem and fruit of the pineapple. It is a mixture of enzymes called proteolytic enzymes, and is commonly marketed as a natural anti-inflammatory. Bromelain breaks down fibrin, which is responsible for preventing injured tissues from draining. However, just eating pineapple will not give you a great deal of extra bromelain, because it is most highly concentrated in the stem, which is not nearly as tasty.

Bromelain supplements are promoted as an alternative remedy for various health problems including joint inflammation and cancer. They are available in capsules, tablets, and ointments in most health food stores and on the Internet. Recommended doses vary by manufacturer.

The most exciting recent discovery about bromelain is that it’s one of the most promising of all the anti-cancer nutrients. Bromelain activates the immune system and has anti-cancer effects and fights cancer at many levels. Bromelain increases the macrophages’ ability to kill tumours. Bromelain has the important ability to stimulate cell differentiation, which normalizes the cell. Bromelain helps both during the early promotional stage and the late stage of metastasis or spread.

One of the most intriguing things about bromelain is that it seems to be able to break down the protective coating that tumours use to hide from the immune system, allowing the immune system to target them more effectively. Bromelain also increases the effectiveness of chemotherapy.

Bromelain Health Benefits

Bromelain is used for reducing swelling (inflammation), especially of the nose and sinuses, after surgery or injury. It is also used for hay fever, treating a bowel condition that includes swelling and ulcers (ulcerative colitis), removing dead and damaged tissue after a burn (debridement), preventing the collection of water in the lung (pulmonary edema), relaxing muscles, stimulating muscle contractions, slowing clotting, improving the absorption of antibiotics, preventing cancer, shortening labor, and helping the body get rid of fat.

Some people use a product (Phlogenzym) for arthritis (osteoarthritis) that combines bromelain with trypsin (a protein) and rutin (a substance found in buckwheat). Bromelain used in this way seems to reduce pain and improve knee function in people with arthritis This enzyme is also beneficial for wound healing, angina, and muscle soreness.

Bromelain is most beneficial when used after injury or surgery, as it helps to prevent swelling by breaking down fibrin. It has also been used after surgery or injury to reduce bruising and inflammation.

Bromelain as a natural digestive aid. It is beneficial for bloating, gas and other digestive problems, as well as irritable bowel syndrome.

Bromelain eaten with a meal will help digest proteins in a meal. Bromelain taken on an empty stomach will enter your blood stream where it will help eliminate proteins that do not belong in your blood and tissues.

Bromelain History

Bromelain has been used for hundreds of years in folk medicine as a digestive aid and to treat inflammation and other health problems. Christopher Columbus found pineapples growing on the island of Guadeloupe in 1493 and brought them back to Spain. By the 1600s, they were very popular in Europe. In the sixteenth and seventeenth centuries, the plants were distributed to the Pacific Islands, India, and Africa. Pineapple was first established as a commercial crop in Hawaii in 1885. Recently, bromelain has been investigated for medical uses, including possible anti-cancer activity.

Bromelain Cellular Protection

The first documented use of oral bromelain on cancer patients was in 1972. Twelve patients with ovarian and breast tumours were given 600 mg of bromelain daily for from 6 months to several years, with reported resolution of some of the cancerous masses and a decrease in metastasis. Bromelain in doses of over 1000 mg daily has been combined with chemotherapeutic agents such as vincristine, and has been reported to result in tumour regression.

Bromelain Precaution

Bromelain is generally considered safe, although it may speed up the heart rate. Some people may be allergic to bromelain and pineapple, especially those with allergies to kiwi fruit, papaya (including papain), or natural rubber latex, and serious reactions may occur. Those allergic to honeybee stings, birch or cypress pollen, grass pollen, carrots, celery, fennel, wheat flour, or rye flour may also have a higher risk of reacting to bromelain. People who are allergic to pineapple should not take bromelain.

Upset stomach with nausea, vomiting, and diarrhea have been noted. A few women have reported increased menstrual bleeding while taking bromelain. Some practitioners advise caution when giving bromelain to people with high blood pressure, liver disease, kidney disease, or bleeding disorders.

When bromelain is taken with blood-thinning medications or aspirin, it may raise the risk of bleeding. Some antibiotics may reach higher levels in the body when taken with bromelain. There may be other potential interactions between bromelain and medicines or herbs, and some may be dangerous. Always tell your doctor and pharmacist about any herbs you are taking. Relying on this treatment alone and avoiding or delaying conventional medical care for cancer may have serious health consequences.

Bromelain Dosage

3 – 6 capsules per day on an empty stomach or as prescribed

Buy Bromelain Products Online

Search for the Bromelain products.

Bromelian Research Links

Research on Bromelain

Bromelain’s activity and potential as an anti-cancer agent: Current evidence and perspectives.

Bromelain’s activity and potential as an anti-cancer agent: Current evidence and perspectives.

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