Cancer Tag: Obesity

Purple Corn Fights Cancer

Anthocyanins from purple corn and chokeberries not only completely stopped the growth of cancer cells, but also killed about 21 percent of cancer cells without having any effect on healthy cells. With their deep blue color, they’re high in anthocyanins, a form of flavonoids. The flavonoids found in blueberries may provide protection against disease by upping the antioxidant defenses in the body. Like blueberries, purple corn is chock full of anthocyanins.
Anthocyanins from purple corn and chokeberries not only completely stopped the growth of cancer cells, but also killed about 21 percent of cancer cells without having any effect on healthy cells. With their deep blue color, they
Posted on Nov 28th, 2010 by Jenks Biang

Prickly Pear Cactus Cancer Treatment

Betanin is one of the major betacyanin pigments, is reported in Prickly Pear cactus. It is a potent antioxidant with anti-inflammatory and anti-cancer properties.
Betanin is one of the major betacyanin pigments, is reported in Prickly Pear cactus. It is a potent antioxidant with anti-inflammatory and anti-cancer properties.
Posted on Nov 27th, 2010 by Jenks Biang

Intravenous Glutathione Cancer Treatment

Increasing your Glutathione level will naturally increase your energy, detoxify your body and significantly strengthen your immune system.
Increasing your Glutathione level will naturally increase your energy, detoxify your body and significantly strengthen your immune system.
Posted on Nov 16th, 2010 by Jenks Biang

Peaches Fights Cancer

A study in China found that men and women who ate peaches more than two times per week had less risk of developing cancers of the mouth other than who did not.
A study in China found that men and women who ate peaches more than two times per week had less risk of developing cancers of the mouth other than who did not.
Posted on Nov 9th, 2010 by Jenks Biang