Purple Carrots Cancer Cure

Purple carrots can assist in a holistic cancer treatment. Purple carrots will not cure cancer alone but in combination with other herbs, juices and therapies, purple carrots will boost cancer treatment effectiveness.

Purple carrots have even more added benefits than orange carrots. The findings of a recent Australian study revealed the purple carrot to be packed with antioxidants, anti-inflammatory goodness, and up to 28 times more anthocyanins, than orange carrots. Purple carrots also contain all of the phytochemicals found in orange ones.

The anti-carcinogenic power of the purple carrot has also been tested to help against cancer, strokes, heart disease and even diabetes.

Anthocyanin, Purple Carrots Anti-Cancer Agent

Anthocyanin is a powerful antioxidant that gives purple carrots their color. In recent years several studies have shown that anthocyanins display a wide range of biological activities including anti-inflammatory, antimicrobial and anti-carcinogenic activities. In addition they display a variety of effects on blood vessels, platelets and lipoproteins which may be able to reduce the risk of coronary heart diseases.

Anthocyanins were put to test in 2007 and lab-based results indicated that these pigments were helpful against a variety of health concerns including cancer, diabetes, neurological diseases and bacterial infections.

Anthocyanins also help prevent heart disease by slowing blood clotting and are good anti-inflammatory agents. It is highest in purple-yellow carrots followed by purple-orange carrots. However, the body has limited ability to absorb large amounts of anthocyanin, which indicates that smaller frequent servings may be more beneficial than a single large serving of this superfood.

Purple Carrots Historical Medical Usage

Purple carrots are rich in beta carotene and anthocyanins. This kind of carrots had originated from Turkey and the Middle East.

In ancient times, the purple carrot was used as medicine to treat everything from dog bites to syphilis. Men believed the carrot to be an aphrodisiac and used it to make women more pliable and men more passionate. The roots of purple carrots have also been used to treat intestinal parasites, constipation, indigestion, and tonsil issues.

Purple carrots display all of the health benefits of the orange carrots including better vision, brighter skin, and Vitamin A. While the purple carrot may not be easy to come across right now, the health benefits and color appeal of this vegetable are making the spotlight and getting noticed. The Food and Drug Administration has approved for carrots to be marketed as fat free, low sodium, a good source of fiber, and cholesterol free. Also, growers love purple carrots because they are easier to grow and produce than other antioxidant-rich produce like blueberries.

Purple Carrots Health Benefits

Eating carrots provides us with great sources of Vitamins B, C, and E. They include calcium pectate which is a good source of fiber and helps lower cholesterol. Carrots are also high in mineral salts and potassium.

When carrots are cooked, they possess even more vitamin A, vitamin B6, potassium, folic acid, and magnesium. If carrots are boiled without slicing, the anti-cancer benefits increase by at least 25%. Steaming or boiling carrots will also help preserve the antioxidants in them and increase the beta-carotene levels. However, those looking to get the Vitamin C bonus are better off eating the carrots raw because they lose some of their Vitamin C after they are cooked.

Carrot greens are high in Vitamin K, a vitamin that is not present in the rest of the carrot.

Nutritional Data of Purple Carrots

• Carbohydrates
• Dietary fiber
• Fat
• Protein
• Vitamin A
• Thiamine (Vit. B1)
• Riboflavin (Vit. B2)
• Niacin (Vit. B3)
• Vitamin B6
• Folate (Vit. B9)
• Vitamin C
• Vitamin E
• Minerals
• Calcium
• Iron
• Magnesium
• Potassium
• Sodium
• Phosphorus

Health Benefits

• Heart Disease Protection
• Cancer Prevention
• Diabetes Prevention
• Stroke Prevention
• Reduces Macular Degeneration
• Anti-inflammatory
• Anti-bacterial
• Weight Loss
• Lowers High Blood Pressure
• Rids Intestinal Parasites
• Relieves Constipation
• Relieves Indigestion
• Relieves Tonsil Problems
• Great for Skin, Hair and Nails
• Reduces Night Blindness
• Relieves Long Term Cough
• Strengthens the Kidney
• Enhances Quality of Mother’s Breast Milk

Purple Carrot Precaution

There are no known side effects or contraindications regarding the purple carrot to date.

Purple Carrot Juice Recipe

1. Thoroughly wash and scrub the purple carrots under cool running tap water.
2. Start the juicer and feed your carrots through it one by one.
3. You may add raw honey, lemon, or calamansi.

Purple Carrot Cancer Treatment Recommendation

Purple carrots have double the beta-carotene of orange carrots and is full of nutrients. Purple carrots are also a bit sweeter than orange ones. Though it is a bit hard to find compared to the regular orange carrots, it is easy to plant. Purple carrot juice is a great addition when juice fasting and can be a more powerful substitute for orange carrot juice.

Buy Purple Carrot Products Online

Purple Carrot Seeds
http://www.reimerseeds.com/purple-carrots_1327.aspx

Purple Carrot Juice
http://bit.ly/fJgIq6

Purple Carrot Research Links

Comparison of purple carrot juice and β-carotene in a high-carbohydrate, high-fat diet-fed rat model of the metabolic syndrome.
http://www.ncbi.nlm.nih.gov/pubmed/20619064

Effect of chill storage and modified atmosphere packaging (MAP) on antioxidant activity, anthocyanins, carotenoids, phenolics and sensory quality of ready-to-eat shredded orange and purple carrots.
http://bit.ly/dXjbpH